Job Description

At abc Restaurants (abc Kitchen, abc Cocina, abcV), we are passionately committed to offering the freshest, safest ingredients, presenting a seasonal menu, that is locally focused and globally artistic, and cultivating a healthy relationship on our tables and for the planet. Our atmospheric elements feature environmentally conscious stories, honoring the preservation of the arts and global sustainability.

We are currently seeking full-time  Servers  for abc Cocina by Jean-Georges.

Jean-Georges has made culinary history and developed a reputation as remarkable as his food by tapping his deep understanding of the restaurant world and pairing it with his forward-thinking vision.

abc Cocina is dedicated to whole food and inventive fare using local and seasonal greenmarket ingredients to create a Latin-influenced menu from an open kitchen.

Do you have:

• Desire to be part of a team that is energetic with a “yield to guests” focus and respectful attitude among colleagues?
• Pride in your work, to maintain integrity of service and provide the highest levels of hospitality?
• A passion for local, organic, sustainable and responsibly sourced food and wine?
• Experience in fine dining and high volume restaurants a plus!
• Work with high profile clientele including regulars and guests in the industry!
• Opportunities for advancement within our Company!

Duties and Supporting Responsibilities include:

• Great communication skills, with a polished floor presence, professional demeanor and appearance
• Engage with guests and colleagues in a professional and dignified manner in a busy, high volume environment
• Provide the highest levels of organization and hospitality to guests at all times, without exception
• Maintain integrity of service, to proactively communicate with Managers to address any potential negative experiences
• Uphold our Mission Statement, promote abc's culture, always positively representing the Company
• Perform other job-related activities as required or assigned by Manager
• Able to stand for a 10-12 hour shift and may be required to lift up to 20lbs. occasionally
• Available to work nights, holidays and long days as necessary
• Be prepared to participate in extensive food knowledge training and exams
• Open availability with holidays and weekend flexibility a must

 

For more information please visit and if you meet the qualifications, we welcome you to submit your resume.

The base pay range for this position is paid a minimum wage and a tip credit is taken when applicable. The determination of what a specific employee in this job classification is paid within the range depends on a number of factors, including, but not limited to, prior employment history/job-related knowledge, qualifications and skills, etc.

LUCY RESTAURANT LLC IS AN EQUAL-OPPORTUNITY EMPLOYER.

Job Tags

Minimum wage, Holiday work, Full time, Local area, Shift work, Night shift, Weekend work,

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